It’s a socially distant SBCC tailgate!

SBCC tailgate dinner –
Sunday, Sept. 27

Even though we aren’t able to meet at Four Winds Field on Sunday, Sept. 27, we wanted to be sure we could still be with each other! We hope you’ll plan to join us for the first ever SBCC tailgate, held in the parking lot at Studebaker 113 (the main parking lot just outside Studebaker 112) at 6:30 p.m on Sept. 27.

Food will be provided by our friend and SBCC community member, Sean Kelley (of Temper Grille). Food offerings are as follows:

  • Smash cheeseburger, chips, pickle ($10)
  • Impossible (plant-based) burger, chips, pickle ($10)
  • 1/4-pound Nathan’s hot dog & chips ($5)

Prices given above reflect suggested donation amounts per meal, but payment is not required. Please be sure to register and join us regardless of your ability to pay!

More details will be provided upon registration. Please REGISTER TO RESERVE YOUR SPOT AND YOUR MEAL(S) here no later than Monday, Sept. 21.

Upcoming schedule

Sunday, Sept. 14, 6:30 p.m. – Gathering at Four Winds Field
Sunday, Sept. 21, 6:30 p.m. – Gathering at Four Winds Field
Sunday, Sept. 27, 6:30 p.m. – Tailgate at Studebaker 113 parking lot (register here!)
Meet our Communications Coordinator,
Catey Traylor

SBCC community member Catey Traylor has recently joined the SBCC staff team as Communications Coordinator. She will be assisting with communication design, strategy, and distribution on a part-time basis. We are excited to introduce her to you!

Catey is a proud Michigan native with a real soft spot for South Bend. She moved to the area in 2014 and has since worked in development and admissions at the University of Notre Dame and currently manages marketing and special events at Ronald McDonald House of Michiana. She has a B.A. in Journalism from Central Michigan University and an M.A. in Media Design and Development from Ball State University.

Catey shares a home and adventures with her boyfriend Zach and their ridiculously cute (and spoiled) puppy Luna. Her time is split between attending group fitness classes with friends, weekend road trips to cozy towns, testing new recipes with Zach, and listening to true crime podcasts — like, a lot of true crime podcasts.